Delicata Squash Rings

Delicata Squash Rings offer a fun, seasonal alternative to onion rings. Ideal for those seeking a unique finger food style offering.

Arancini using Riced Cauliflower

Deliver a veggie-packed, healthy alternative to traditional Italian rice balls with these Italian Cauliflower Rice Balls that are simple and delicious!

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Savory Cannoli with Empanada Dough

Empanada dough rounds offer a neutral flavored starting point that is suitable for sweet or savory applications. This recipe is inspiration for the later; to get you thinking about the potential savory uses for empanada dough.

Lamb Weston Stealth fries topped with burnt end rib tips, BBQ sauce and ranch and corn slaw

July: Rib Tip BBQ Fries

Lamb Weston* Stealth* Concertinas* fries topped with burnt end rib tips, BBQ sauce and ranch, and fresh corn slaw.

fish tacos on plate, dressed

Boom Boom Crispy Fish Tacos

Consumers agree Mexican cuisine is unique and exciting, with ethnic flavors and fish tacos on trend at restaurants. And these Boom Boom Crispy Fish Tacos have the menu appeal and pack the flavor to satisfy adventuresome diners.

June: Brûléed Banana Crunch

This Brûléed Banana Crunch features layers flavors of brûléed banana, fluffy waffle, ice cream, and crunchy popcorn covered in chocolate and caramel sauces to achieve a treat that is equal parts sweet, equal parts salty and 100% awesome.

Gallo Pinto with chicken served in half an avocado with plantain chips

May: Gallo Pinto Chicken

House-made sauce mixed with a blend of spices coats black beans, rice, and onions. Topped with juicy pulled chicken and garnished with fresh cilantro and chile pepper. Serve as a hearty dinner, shareable appetizer, or a simple side.

chicken and waffle tots with maple syrup on a plate

April: Chicken and Waffle Tots

In this chicken and tater tot waffle dish, crispy, golden Ore-Ida tater tots are pressed into a waffle iron and topped with flavorful fried chicken tenders. A maple syrup drizzle adds a touch of sweetness and perfectly blends with the savory elements of the dish.

Breakfast bacon, lettuce, avocado and tomato in egg wrap

March: Breakfast B.L.A.T Wraps

Crispy bacon strips, lettuce, freshly sliced avocado and sweet roasted tomatoes, all wrapped up in a fluffy egg wrap. A simple grab-and-go breakfast idea, this recipe delivers great taste in every bite.

boneless tenders with a asian-style hot wing sauce

February: Chik’n Tender Boneless Wings

A spicy classic goes plant-based. Crispy tenders tossed in an Asian hot wing sauce, topped with black and white sesame seeds and sliced scallions. Serve with a side of ranch and carrot and celery sticks for the perfect appetizer or snack.

Loco Moco Bowl with mashed potatoes

Loco Moco Mashed Bowl

This hearty bowl of island-style comfort food fuses mashed potatoes with a ground beef patty and fried egg, topped with gravy, sautéed onion, chives and Furikake seasoning for a Hawaiian-inspired feast.

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Slammin’ Salmon Restaurant Recipe

What makes this salmon recipe absolutely slammin’?! A unique and flavorful preparation, it’s the perfect platform to showcase delicious healthy salmon on your menu.

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Game Day Appetizer

Does your pantry need a pregame pep talk? Are your recipes ready to throw in the towel? That’s OK! We all need a little game day inspiration from time to time.

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4 Ingredient Whoopie Pie Filling

Out of your regular whoopie pie filling? No worries! 10-5 minutes and 4 ingredients is all you need! Butter, fluff, powder sugar, and vanilla extract will be back on track and on your way to scooping and filling whoopie pie shells.