Pizza redefined – made with real, on-trend ingredients on a crisp, golden flatbread. Perfect as an entree or a shareable appetizer. A meat-lover’s masterpiece.
This week we’ve added 7 new items to our inventory. First, from Farmland comes a new Silver Medal Bologna. From Ultima we’ve added a new High Oleic Canola Oil. Two new products from Ace Bakery, a Mini Herb Schiacciata Bread and a Demi Baguette Roll. Next IQF Banana Slices from Savor. From La Spagnola a Vegetable Olive Oil Blend. Lastly, our featured Dessert of the Month for July, a Tripleberry Crumble Cake Half Sheet from The Original Cakerie.
This week we’ve added 12 new products to our inventory. First from IBP we have a new Fresh Choice Beef Flank Steak. IBP for over 60 years has been a leading brand of traditional trim beef. Serve to your customers knowing it comes from quality. Next a Frozen Haddock Fillet from Packer. From ACS a Fryer Broaster Filter. Two new bags fro Bag Craft. Eco Paper Bags with windows. Available in two different sizes, and pack sizes. Featured in the photo above, from Packer a Shredded Parmesan Cheese. Farmland has a new Cotto Salami Deli cut, Premium taste and always Fresh. A new item from Rich’s, a Deluxe White Roll Dough. From Cascade a soft 2ply Toilet Tissue, pre wrapped. And lastly 35lb Canola Oil High Oleic Carrier from Ultima.
A good tomato soup has always been a go to for me, both at home and in a professional capacity. Growing up tomato soup was sort of a comfort food item, a cold day offering, or as an easily prepared dish to serve when life was too busy for cooking, usually from a can… add water and serve.
Although raw garlic is absolutely delicious it sometimes has a mild metallic flavor and may be to overpowering for some recipes. Roasted garlic on the other hand becomes far more subtle during the roasting process…
Vegalene® Garlic Mist® Flavor Spray is a healthy alternative to traditional garlic oil and butter without adding trans fat, allergens, cholesterol, sodium, gluten or calories, and it’s Kosher Pareve. Create robust healthy menu offerings and accommodate patrons’ nutritional needs…
This week we’ve added 3 new items to our inventory. From the Maine-based pizza experts at The Dough Co. we’ve added white, all natural 24oz dough balls. From FPI we’ve added 21-25 P&D cooked, tail-on shrimp. And, from Vegalene their aerosol oil Zesty Garlic Mist now comes in a 17oz can. Vegalene Zest Garlic Mist adds robust buttery garlic flavor that brings dishes to life!
This week we’ve added 9 new items to our inventory. Starting with fresh produce, we now carry fresh fennel and fresh leeks. From Marconi we’ve added 10lb containers of Extra Virgin Olive Oil. From Curly’s we’ve added Pork Carnitas and pre-sliced Smoked Beef Brisket. From Original Philly we’ve added 4oz beef sandwich slices crafted from fresh, whole muscle USDA-inspected beef. New from Hormel, CAFE H® Korean Beef Barbeque captures the growing popularity of Korean barbeque. This fully cooked beef features a flavor profile highlighted by garlic, ginger and soy. Lastly, in non-foods we’ve added red paper napkin rings from Hoffmaster, and compostable giant wrapped straws from Cellucore – perfect for thick shakes and frappes!
This week we’ve added 3 new items to our inventory. Starting with an oil blend, we’ve added a 49/51 Canola-Olive oil blend from Macaroni. In seafood we’ve added 1 lb cans of crab claw meat from Handy Seafood. Lastly, from Dole, we’ve added #10 cans of pineapple chunks.