Introducing our latest culinary delights: Pillsbury Mini Cinnis Pull Apart Caramel Rolls for a sweet start, Prime Angus Beef Short Rib for a hearty main, and Refried Beans for an authentic taste of Mexico.
Mexico City-Style Bean Flatbread
March 8, 2024Street Eats Fiesta: Crispy flatbreads topped with spicy refried beans, sautéed poblanos, creamy Cotijo cheese, and fresh avocado. These mini pizzas will help transport your patrons to the bustling markets of Mexico.
New Food Service Items from Tyson and Foothill Farms
September 21, 2022This week we’ve added taco seasoning mix and all-natural chicken drumsticks.
Boom Boom Crispy Fish Tacos
August 12, 2022Consumers agree Mexican cuisine is unique and exciting, with ethnic flavors and fish tacos on trend at restaurants. And these Boom Boom Crispy Fish Tacos have the menu appeal and pack the flavor to satisfy adventuresome diners.
August: Double-Crusty Mash Hash
August 11, 2021Grilled “double-crusty” jalapeño red skin potatoes mashed and topped with a mixture of bell peppers and poblanos, sliced chorizo and Cotija crumbles.
South of the Border Sliders
April 27, 2021Let’s take a drive south of the border and find inspiration in the big, bold flavors of Mexico… flavors that are perfect fit for sliders!
Mexican Style Street Corn Dip
April 27, 2021This recipe has the best of both worlds, sweet corn off-the-cobb with all the Mexican style fixings, served up in the form of a delicious hot and bubbly dip.
BBQ Beef & Cheese Quesadilla
August 11, 2020Try this quesadilla recipe, sliced barbecue beef and melty cheese pressed between two tortillas. Perfect any adult or children’s menu!Â
Torta Milanese
September 6, 2019Mexican Torta Milanese style sandwich served on a soft telera roll with crispy chicken, melty cheese and a homemade honey hot ranch.Â
Barbacoa Empanadas
June 6, 2019Barbacoa, a Mexican style beef, slowly cooked with seasoning and typically shredded; folded into a biscuit, topped off with cheese, achiote paste and garnished with salsa, guacamole!Â
Chicken Chili Verde Empanadas
January 21, 2019Green chilies and chicken are baked in pie dough rounds, for flaky Mexican empanadas.Â
New food service products from Koch Chicken, Juicy Juice and McCain
August 24, 2018This week we’ve added 10 new items to our inventory including apple juice, seeded brioche burger roll, avocado halves and more…
Crispy Vegetable Latin Chicken Club
August 13, 2018A fresh and flavorful twist on the classic club sandwich, featuring grilled chicken, a homemade black bean spread and fresh vegetables.
Smokin’ Chicken Nachos
August 13, 2018Spicy Jalapeno cheese sauce and smoked chicken meet up for the ultimate Smokin’ Chicken nachos. Customers will be ordering another round of drinks because these nachos bring the flavor and the heat.
Chicken Salsa Verde Biscuit Pupsa
August 13, 2018Salsa verde, cotija cheese, sour cream and cilantro combined with shredded chicken create a delightful and slightly crunch biscuit called Pupusa, an El Salvadorian classic.
Barbecue Brisket Maucho Tacos
February 12, 2018Add some seriously impressive flavor to your Brisket with Ken’s® Blue Ribbon Texas Barbecue Sauce. Mexican meets American cuisine with a twist in this savory dish, sure to be a hit with any crowd!
Cajun Beef & Bean Burrito
August 22, 2017There’s tremendous Cajun flavor wrapped into this beefy burrito, where tender sauteed steak blend perfectly with seasoned rice and beans.
Adobo Pork Taco
April 12, 2017A delicious recipe idea featuring pork shoulder is rubbed with Mexican spices, browned, and braised in crushed tomatoes, vinegar, peppers and onions.