There comes a point when your bananas become limp, soft to the touch with a dark spotted skin that’s less than desirable in appearance and texture. But, there’s a sweet opportunity underneath that blemished peel…
This week we’ve added 7 new items to our inventory. First a Wild Sockeye Salmon Fillet from Ocean Horizon. A wild caught certified sustainable, rich source of omega 3’s. Distinctive naturally ruby red color, pin bone out, skinless and raw, frozen and vacuum-packed for easy storage. Next from Good Humor we have two new ice cream bars, first a Chocolate Éclair Ice Cream, chocolate and cake on a stick, yum! We wouldn’t blame you if you d-éclair this cake-coated frozen Chocolate Éclair dessert bar as your favorite. Secondly a simple yet classic Klondike bar, a huge hunk of creamy vanilla ice cream covered in a thick, chocolatey shell. From Prime Source, a 2ply Toilet Tissue, wrapped available in 96/500 sheet ct, we have been working diligently to try and combat this toilet tissue shortage. Next from Golden Fry, a Shoe String Potato French Fry 1/4″, with a light, fluffy interior these are ideal for fryer or oven applications. From our Highland Market line a Creamy Peanut Butter available in a 35 lb jar. Lastly from Impact, a Graduated Spray Bottle that holds 32oz. Great for all purpose cleaners and sanitizers from our Anderson Chemical line.
This week we’ve added 13 new items to our inventory. First a Stouffer’s Tuscan-style Vegetable Lasagna that consists of layers of delicious hand-placed noodles, layered with spinach, kale, artichoke and a blend of cheeses. Next from the Nestle Vitality line, three new drink concentrates. Hibiscus Passion Black Tea. Next a Hibiscus Watermelon Lemonade. And a Wild Berry Lemonade, a smooth blend of wild berries mixed in with a classic lemon flavor. Next from Dial, a hand sanitizer pump that is fragrance free and kills 99.999% of pathogenic germs in as little as 15 seconds. From Fabuloso a Lavender scented disinfecting multi-purpose cleaner wipe, with a formula that provides a powerful clean. Next from Amoy, an Asian vegetarian staple, these spring rolls are filled with large pieces of vegetables, vegan, vegetarian, fully-cooked, hand-made. From Portion Pac a Hot Sauce packets, perfectly portion for your consumers who are looking to add a burst of heat on the go. From Kraft, two more packets. A Honey Mustard Dressing pouch, delivers great flavor without the hassle of large or messy containers. And a BBQ Sauce packet, both available 200/12gr. Next from Costanzo’s a new Everything Flavored Tuscan Hoagie Roll 8″. With everything seasoned baked into the roll, not topped. From Klondike a new Choco Taco Ice Cream. Lastly from Georgia Pacific, a Hand Sanitizer Pump.
This week we’ve added 4 new items to our inventory. First from Good Humor a classic Oreo Ice Cream Bar, loaded with little bits of Oreo cookie, surrounding creamy vanilla ice cream, and a cookie crunch coating. Next from Sommer Maid, we have an EZ-Melt White Cheese Loaf. From Oscar Mayer, a classic lunch box staple – Fresh Beef Bologna, pre sliced. Lastly from Piantedosi, a new Semolina Bread Boule. Semolina is a type of flour made from the wheat middlings of durum wheat mainly used in making pasta, and couscous.
Honey starts as flower nectar collected by bees, which gets broken down into simple sugars that are stored inside the honeycomb before collection…
Airy, Crunchy, puffy morsels of porkliciousness. Even if pork chicharróns are’t on a trending foods list somewhere, I suggest placing them on yours!
This week we’ve added 3 new items to our inventory, starting with Black Raspberry Chip Frozen Yogurt from the ice cream experts at Shaker Pond. In seafood, from Panapesca we’ve brought in another squid option; fully cooked rings & tentacles from Todarodes or “Japanese Flying Squid.” Lastly, from Jennie-O we’ve added all natural smoked turkey breast in 1.75″ wide slices. These delicious turkey “coins” are perfect for school food programs, snack packs and salads.
This week we’ve added 7 new products to our inventory. From Pierce we’ve added Tempura Battered Chicken Strips. From Royal the family owned business that makes ice cream it’s specialty, we’ve added Mini Mud Pie ice cream desserts. We’ve added another new item from Lamb Weston, Thin Skin-On 5/16 French Fries, and from Father Sam’s two new 10″ wraps, a 12/12 pack of Tomato and a 12/12 pack of Spinach. Lastly, in non-foods from Berk Papers Environ line we’ve added an environmentally friendly 20 kraft/ripple paper hot cup and matching compostaple white lid.