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New Food Service Items From Dole, NCCO, San Jamar, Dianne’s Desserts and More!

This week we’ve added three new flavorful Juice Bases from Dole, Circle Labels for efficient labeling, Terry Cloth Pot Holders for reliable heat protection, and Biodegradable Straws and Stirrers for a sustainable touch. We can’t forget about the decadent Chocolate Peppermint Cheesecake from Dianne’s Fine Desserts, or the 18 ounce pizza dough ball from Dabesta’s.

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The Many Faces of Biscuits

Biscuits are on a top tier in the comfort food category, but there’s a lot of untapped opportunity for restaurants and food service operations using biscuits.

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Sara Lee, Individually Wrapped Mini Cheesecakes

New Sara Lee® Individually Wrapped Mini Cheesecakes are the perfect dessert or anytime snack – profitable for on-site dining and to go. Serve your customers convenient indulgence to be enjoyed anywhere – all with minimal labor, no food waste and little freezer space required.