New Food Service Items From Tyson, Schweid & Sons, Bake Crafters and More!

Explore new culinary horizons with our latest additions. Dive into a culinary adventure with Tyson® Mini Chicken Bites for irresistible bites, Schweid & Sons’ Fresh Ground Beef for premium flavor, and Bake Crafters’ Croissant Sandwich and Pancake Bites – a perfect blend of convenience and gourmet indulgence. Enhance your creations further with ARdent Mills’ versatile Rye Chops and Hummer High Gluten Flour – crafted to elevate every dish with exceptional texture and taste.

cut of beef on mash with gravy and Brussels

National Meat Week

This National Meat Week, it’s time to sizzle, grill, and sear to your heart’s content! National Meat Week is the perfect opportunity to delight your patrons with special deals on your best selling proteins, and a good time to menu something new!

small personal beef pizzas on wood board on wood table

Personal Beef Pizzas

These personal beef pizzas are a true culnary delight that are perfect for K-12 food programs for all the right reasons.

plated pot roast dinner, shows shredded beef with side of root vegetables

Major Beef Pot Roast

Indulge in tender braised beef, enhanced with the rich depth of our Elite Major Beef Stock Base, creating a delightful harmony of flavors. Paired alongside an assortment of carrots, leeks, fennel, parsnips, and potatoes in a naturally thickened beefy sauce that ensures a deliciously memorable dining experience.

bourbon mop sauce bbq graphic

Housemade Mop Sauce: Major Bourbon BBQ Sauce Recipe

Adding Major’s Bourbon housemade BBQ sauce to your repertoire will help elevate your barbecue creations to unique new levels. With its easily-customized blend of classic ingredients, this sauce brings a touch of brilliance to your barbecue dishes.

burger with beef jerky pieces in it

Beef Jerky Burger Sliders

For big flavor in a small package, serve up this slider recipe for the next big (or little) game! Beef Jerky pieces added to a Ground Beef slider patty. Topped with all your classic burger favorites.

burger topped with fried ravioli

St. Louis Burger

There’s a new burger in town! Try our St. Louis burger, featuring Ground Beef, cheese ravioli, marinara sauce and ricotta cheese.

Asian beef short rib graphic

Asian Style Fire Braised Boneless Beef Short Rib

Asian flavors are big, bold, rich in flavor, spicy, and vibrant, and above all, they are some of my favorite flavors to utilize. Watch and see how effortlessly you add Asian-inspired flavors to your menu with this simple recipe.

bowl of beef stew with big chunks of beef, sweet potato and spices

Ancho-Spiced Beef Stew

Looking for a new take on Beef Stew? Slightly spicy ancho chilies add a burst of flavor to beef and hearty sweet potatoes.

a variety of different steak cuts on white tabletop background next to sea salt and peppercorns as well as herbs

Choosing the Perfect Steak Cut

Technically there is no “red meat season”, but if I had to pull one out of thin air, the kickoff would be July. If you choose wisely, season well and use proper cooking techniques, you will be hitting menu home runs all day long.