Popovers are Easy

Create numerous possibilities with popovers starts with just three core ingredients… Whether served as a

Egg & Pot Roast BLT

This upscale brunch sandwich is great any time of day- egg, pot roast, bacon and sun-dried tomato mayo pack serious flavor into this sensational BLT. The best part, it’s low carb and keto friendly!

egg quiche cups

Hash Brown Breakfast Quiche

Perfect for breakfast, brunch or any time of the day. Serve as a snack or with a side salad. It’s gluten-free, low carb and keto friendly!

Chicken Rice Cacciatore

Comfort food at its finest – chicken, rice, onions, green peppers all cooked in a tomato sauce, mixed together to make a delicious Cacciatore.  

Curry Chicken Kebabs

A bold pop of curry and the savory tang of yogurt on tender skewered chicken perfectly compliment a flavor rice pilaf.

mediterranean rice pilaf

Mediterranean Pilaf Salad

This recipe features classic Mediterranean flavors your customers will love. Easy to prepare in advance and ready for your unique twist, the results are delicious hot or cold.

Harvest Paella

A fun twist on a traditional Spanish cuisine. Chicken and shrimp simmered in turmeric and hot pepper sauce, and served on top of a bed of rice, beans, peas, tomato and basil.

Caribou Lasagna

This gluten free rendition of lasagna was inspired by the Greek dish Moussaka, which I first experienced on my recent visit to Athens. Moussaka, much like lasagna, is a Greek dish comprised of layers of potato, ground meats, eggplant and tomatoes.

Caribou Shrimp

Tender shrimp enveloped with crispy thin strands of local potatoes is sure to be a winner on any menu, winter, spring, summer or fall. As an appetizer or an entree Caribou Shrimp is a unique menu item with local flare.

Caribou Spaghetti

This potato and vegetable based pasta-like dish is vegan, gluten free, hearty, comforting and full of flavor… the full meal deal. 

Doritos® Pumpkin Cheese Ball

Halloween isn’t just fun for dressing up, it’s a great holiday to get creative with foods. This Pumpkin Cheese Ball recipe is as tasty as it looks and easy to make. Menu it as a festive Halloween appetizer!

Split Pea Soup, a Winter Staple

Growing up in Maine, the smell of split pea soup simmering was always tell tale sign that the chill of changing seasons was officially upon us and winter was about to settle in for the long haul.

Mussels in a Bread Bowl

You name it and you can most likely find it batter dipped and fried at your local fair. In my opinion, the best and most user friendly fried fair food is the corn dog.

Caesar Salad Bread Bowl

For this Caesar salad, I like to treat the bread bowl as if it was a crouton (a giant round crouton), seasoning with the same garlic flavor profile as I would a standard crouton.

Is it Bread Boule or Bread Bowl?

The season of hearty fare and soups is upon us, and so to is the need for us to come up with fun creative dishes to match the seasonal appetite changes of our guests.

Citrus Mojo Wings

Classic wings tossed in a tangy sauce blend that has hints of garlic, citrus, cumin and oregano. 

Buffalo Chicken Pizza Dip

Try this Buffalo Chicken Pizza Dip recipe, a classic hot sauce dip that takes flavor to the next level with a blend of aged cayenne peppers and pizza sauce. 

Chicken Bacon Spinach Flatbread

Pizza redefined – made with real, on-trend ingredients on a crisp, golden flatbread. Perfect as an entree or a shareable appetizer. A meat-lover’s masterpiece.