This week we’ve added 6 new items to our inventory. Including sandwich pepperoni, unsweetened peach applesauce, blue nitrile gloves and more…
This week we’ve added 7 new items to our inventory. Including pork rib patties, crinkle cut long fancy french fries, new vinyl gloves and more…
This week we’ve added 16 items to our inventory including gloves and hand sanitizer, humus cups, cut vegetables, Apple Cider bacon, breakfast burritos, and more…
New Sara Lee® Individually Wrapped Mini Cheesecakes are the perfect dessert or anytime snack – profitable for on-site dining and to go. Serve your customers convenient indulgence to be enjoyed anywhere – all with minimal labor, no food waste and little freezer space required.
This week we’ve added 8 items to our inventory. First from McCormick a Seasoned Salt, an all purpose seasoning to use everyday. Next a non-foods item, a Black Hinged Container, 9x9x3 from Earth Choice. EarthChoice containers are versatile, meaning they work well for crispy and hot foods. From Rich’s we have a variety of new donuts. First an Unfilled Donut Shell, next a Raised Ring Donut that is ready to just thaw and serve and last a Long John Unfilled Donut also ready to thaw and serve. Next from Sara Lee we have three new Mini Cheesecakes – plain New York Style, Salted Caramel Truffle and Strawberry.
This week we’ve added 6 items to our inventory. First from our Copper Creek line, a new Angus Beef Tenderloin. Next from Farmland a Sliced Ham, water added and lower sodium, thinly sliced. And another Sliced Ham from Briar Street, water added. With the Briar Street Market® brand. Next a Cured Sugar Bacon from Old Smokehouse. From Amercare a 6 piece Cutlery Kit with a fork, knife, spoon, napkin, salt and pepper packets. Heavy weight and white in color. Lastly from ACS an Adult Plastic Face Shield, with a 4-5 week lead time.
This week we’ve added 17 items to our inventory. First from Gold’s, classic Worcestershire Sauce available by the gallon. Next from Bake Crafters, we have two new items. A Kaiser Roll and Dinner Roll, both are whole grain making them K12 compliant. From Tony’s Pizza we have two new individually wrapped deep dish whole grain options, a classic cheese and pepperoni pizza. Great for any school establishment. Flowers Bakery is now offering a Whole Grain White Sub Roll 5″. Adding more K12 compliant items, we have a Whole Grain Cinnamon Roll, individually wrapped from Super Bakery and a Whole Grain English Muffin from Burry. Keeping on the school items bus, three new lunch kits from ES FOODS. A Chicken Salad, Red Pepper Hummus and Steak with Marinara sauce kit. Next from Del Monte, 100% Pineapple Juice. Two new non-foods item, a 4cup carrier tray that will hold any size from 4-44 ounces, and a White Container 8x8x3 with 3 compartments. Also two ham additions to inventory as well, one from Thin N’ Trim, a Virginia Baked Ham pre sliced and Smoked Ham from Hillshire. Lastly we have from Deep River Snacks their Original Salt Potato Chips, now in 1oz bags.
Our partners at Fabri-Kal have made some changes to their eco-friendly Greenware, PLA “corn cup” line. They’ve synchronized the opening diameters of their most popular cup sizes…
This week we’ve added 7 items to our inventory. First from Capra an authentic, quality Goat Cheese Log. Next a Basil Pesto Sauce with Pinenuts from Armanino. From Butterball, a Skin-On Fresh Turkey Breast that is Low Sodium. Next from Adrmore, Glacier Valley Water. Perfectly packaged in 4oz cups, this meets water requirements for all meals K12. Can never go wrong with french fries, this fry is 3/8″ with Skin-On from Field Fry. Lastly from Fabrikal’s Greenware line, a Plastic Clear Corn Cup with matching lid. Cup available in 12oz.
With demand for PURELL® products at an unprecedented level, we’ve adapted our packaging to provide PURELL hand sanitizer to as many people as possible. So while the bottle may look different, the commitment to protecting public health is the same as ever.
This week we’ve added 3 items to our inventory. First, from It’ll Be Pizza, we’ve added 2 parbaked blonde (white) pizza crusts in 12″ and 16″ sizes. From J&J Snacks we’ve added an awesomely snackable new item – 4″ straight, soft pretzel sticks.
This week we’ve added 5 items to our inventory. Starting with 3 skus of Del Monte diced fruits in juice, Peaches, Mixed with Cherries and Pears. In non-foods we’ve added Fresh Nap Plus hand wipes that clean and sanitize, and a 6x6x3 clear hinged takeout container.
This week we’ve added 5 new items to our inventory. The first two items are very popular when it comes to seafood. From Red E Made we’ve added a 5lb size of their Deluxe Clam Fry breader. From Tampa Maid we’ve added a 3lb pack size of their breaded Popcorn Shrimp. We’ve also added 3 fantastic labor savers from Simplot; Roasted Red Peppers, Roasted Sweet Potatoes and a 9 grain Orzo & Kale Blend.
This week we’ve added 10 new items to our inventory. With the exception of two new food items – Tropicana Orange Juice and 80/20 Frozen Ground Beef – this week’s new items focus on the the non-foods side of foodservice. Due to high demand we are regularly evaluating popular products from multiple sources to keep our customers supplied! This week we’ve added new disinfecting wipes, gloves and dome lids in non-foods items.
This week we’ve added 9 new items to our inventory. Fresh, 3.5oz beef patties. From A new chili, featuring sirloin, ground chuck and black beans. 3 varieties of premade turkey sandwiches. Sliced Genoa Salami. Del Monte 4-pack mixed fruit cups. New cutlery kits from World Centric and a heavy duty grill brush from Chef-Master.
This week we’ve added 5 new items to our inventory. From Mutual Beef we’ve added 85/15 ground beef. Silver Medal, fully cooked 2″ breakfast sausage patties from Smithfield. Red Gold 9 gram ketchup packets. Retail packaged pizza dough balls from Portland Pie Co, available in Garlic and Beer flavors.
The perfect blend of seasoning and Costanzo’s quality brings a whole new layer of flavor to any sandwich.
This week we’ve added 12 new items to our inventory. First, a delicious labor-saver from Thin n’ Trim; we’ve added their fresh, sliced medium, roast beef. Also in deli meats, Farmland Boiled Ham. From Morrell brand, Snow Cap Lard. From Ken’s we’ve added Red Wine Vingear & Oil dressing. In non-foods we’ve added individual size hand sanitizers from Germ Buster, paper plates, quart storage bags, drink carrier trays in two sizes and three new cutlery kits.
Based on time-tested family recipes — Butcher’s Choice Marinated Sirloin Tips are made from only the highest quality meats and spices.
For the last 30 years, Natalie’s has been dedicated to producing fresh, clean label juices. For them it has been a labor of love. Discover Natalie’s Pure Lemon and Pure Lime juices.
This week we’ve added 17 new items to our inventory; starting with new varieties of Wicked Whoopies and Steve’s Snacks individually wrapped whoopie pies. From Deep River Snacks we’ve added 4 new flavors of their irresistible Kettle Cooked Chips. From Maine’s own More’s Sauerkraut, we’ve added a 4.5 gal size of their famous sour pickles. New from Old Neighborhood we’ve added 3 naturally marinaded varieties of their Butcher’s Choice steak tips. We’ve also added 3/8″ Crispy Coat french fries form from Lamb Weston. In non-foods we’ve added cutlery kits, resealable 1 gal bags and recycled fiber drink-cup holders.
Culinary Lites® hinged containers offer increased value and affordable alternatives to foam and paper clamshells. Will withstand temperatures to 210°F under heat lamps, in warming units and microwaves.
This week we’ve added 8 new items to our inventory; starting with a number of in-demand non-foods items – single use cutlery kits from Amercare, half gallon pumps of Purell sanitizer and toilet tissues from Morsoft and RDA Advantage. We’ve also added Coconut Milk from Andre Prost, 26oz Pizza Dough Calls from Dabesta and Wide Shingle Bacon from Country Brand.
This week we’ve added 9 new items to our inventory; starting things of are the classic crunch of Utz tortilla chips, available in both round and triangle white corn varieties. We’re now offering a lineup of specialty cheeses, new in this week is a awesome Cotswold from Coombe Castle. We’ve also added fresh Angus beef, onion bagels and fresh potatoes. In non-foods we’ve added Bounty paper towels, janitorial toilet tissue and sandwich bags.
This week we’ve added 15 new items to our inventory; starting with fresh produce – Gala apples. We’ve also added Swiss cheese cubes from Great Lakes and ready to use gluten free Alfredo Sauce from Stouffer. We now stock 16oz bags of Santitas tortilla chips. In fresh ground beef we’ve added an 85/15 and an 80/20 option in 4/10lb packs. From Kayem we now have Old Tyme natural skin red franks from Kayem. In non foods we’ve added several new bags including kraft paper bags with handles, reusable 4mm plastic bags and plastic t-shirt bags. We’ve also added janitorial rolls of toilet tissue, 7×10 foil wrap sheets, foaming soap/sanitizer dispensers, straw-slotted cup lids and new large clear top, black bottom hinged takeout containers.