Culinary Lites® hinged containers offer increased value and affordable alternatives to foam and paper clamshells. Will withstand temperatures to 210°F under heat lamps, in warming units and microwaves.
This week we’ve added 8 new items to our inventory; starting with a number of in-demand non-foods items – single use cutlery kits from Amercare, half gallon pumps of Purell sanitizer and toilet tissues from Morsoft and RDA Advantage. We’ve also added Coconut Milk from Andre Prost, 26oz Pizza Dough Calls from Dabesta and Wide Shingle Bacon from Country Brand.
This week we’ve added 9 new items to our inventory; starting things of are the classic crunch of Utz tortilla chips, available in both round and triangle white corn varieties. We’re now offering a lineup of specialty cheeses, new in this week is a awesome Cotswold from Coombe Castle. We’ve also added fresh Angus beef, onion bagels and fresh potatoes. In non-foods we’ve added Bounty paper towels, janitorial toilet tissue and sandwich bags.
This week we’ve added 15 new items to our inventory; starting with fresh produce – Gala apples. We’ve also added Swiss cheese cubes from Great Lakes and ready to use gluten free Alfredo Sauce from Stouffer. We now stock 16oz bags of Santitas tortilla chips. In fresh ground beef we’ve added an 85/15 and an 80/20 option in 4/10lb packs. From Kayem we now have Old Tyme natural skin red franks from Kayem. In non foods we’ve added several new bags including kraft paper bags with handles, reusable 4mm plastic bags and plastic t-shirt bags. We’ve also added janitorial rolls of toilet tissue, 7×10 foil wrap sheets, foaming soap/sanitizer dispensers, straw-slotted cup lids and new large clear top, black bottom hinged takeout containers.
This week we’ve added 9 new items to our inventory; starting with fresh ground beef from AFG. Several egg items were added this week including liquid eggs and pillow pack hard boiled eggs. From Portland Pie Co. we’ve added retail packs of their pizza sauce. In breads and grains we’ve added 6″ top-slice hot dog rolls, a 12″ white tortilla flour from Mexican Original and a 12″ white wrap from Father Sam’s. Lastly, in fresh produce, 12/3 lb packs of Mcintosh apples are now in stock.
Give your delivery customers peace of mind with labels that have special cuts that will break if tampered.
This week we’ve added 18 new items to our inventory… Everything from 80/20 fresh ground beef to condiments and desserts, as well as several new takeout packaging items and even facemasks. Click ‘see more’ to keep reading…
This week we’ve added 10 new items to our inventory. First from Dixie, we have two new products that go hand-in-hand. A Quat-Sanitizer Concentrate with a closed dispenser that helps eliminate spills, with an ergonomic handle that helps keep the job moving. Paired alongside are the Ultra Disposable Surface Wipes, that are 135ct center-pull. Next from Sommer Maid, Salted Butter Quarters that are in 4oz parchment wrapped sticks. From Starkist a Solid White Tuna in water. Each can contains a solid fillet of delicious albacore tuna that is naturally lower in fat and cholesterol than beef or chicken. Next is a staple for any operation serving pizza, a Plain Kraft Corrugated 20″ Pizza Box. From BC3 a Sanitizer Squeeze Bottle with 60% alcohol, killing most types of bacteria. From Zee Zee’s Snacks, a Cherry Applesauce. All Zee Zee snacks are K12 compliant and perfect for your meals to go. Our new Copper Creek line has a Frozen Ground Chuck Beef that is 80% lean, learn more about Copper Creek HERE. Next from Impact a One Gallon Jug Pump, 11″ tube provides 1oz per pump, and fits most one gallon jugs. Lastly from Ziploc a Snack Bag that are perfect for breaking out snacks into individual packaging.
This week we’ve added 8 new items to our inventory. First from Bake Crafters a Whole Grain Grilled Cheese Sandwich, individually wrapped. Each sandwich provides 2 grain equivalents and 2 protein equivalents, produced in a nut-free facility and is the perfect for grab and go lunch option. Tasty when thawed and served, or if you prefer it warm, heat it up in the ovenable film and serve. Next from White Swan, a Toilet Tissue individually wrapped, available in 96 ct with 500 sheets per roll. From Old Neighborhood, Fresh Red Franks in Natural Casing, 8 hot dogs per 1 pound. Perfect for any take out stand, or to-go lunch option, just in time for the warm weather! Next from Zee Zee’s Snacks, two new products. First a Whole Grain French Toast Graham Cracker, this snack has got that melt-in-your-mouth maple-y-ness that you’d expect from this breakfast-for-anytime snack. And a Rock N’Blue, deliciously different “rasplesauce” is ready to rock and roll anywhere it’s cool to have a blue tongue. Both are K12 compliant. From Packer, another two new products, first a pantry staple and something every kitchen needs, Plain Salt. Available in 50lb bag. And a Frozen Ham, 1ct averages about 10lbs per ham. Lastly from America Medica, an FDA approved Disposable Mask with Ear Loops.
This week we’ve added 3 new items to our inventory. First a Purell Hand Sanitizer refill bag from Go-Jo. Kills 99.99% of most common germs and outperforms other hand sanitizers ounce-for-ounce. America’s #1 hand sanitizer and clinically proven to maintain skin health. Next from Midlab a ready to use Disinfectant Cleaner. A non-abrasive cleaner, great for use in hospitals, nursing homes, lodging establishments, restaurants and more with a fresh lemon scent. Lastly from Tosito’s a Salsa Dipping Cup, this perfectly blended, great tasting salsa is in a convenient personal single serving package. Great for individual sales, take out uses, or for lunches to go.
This week we’ve added 7 new items to our inventory. First from Es Foods we have two new breakfast kits. A frosted flakes breakfast kit and an apple cinnamon cheerios breakfast kit. Each meal provides 2 ounce equivalent grain servings and 1/2 cup fruit based on the USDA Food Buying Guide Requirements. Great for your to-go meal services for your students. Next from Grand Crest a H&R Flour or All Purpose Flour, available in 25lb bags. From Charmin a 2ply Toilet Tissue, individually wrapped, 40% thicker and 40% more absorbent than the average toilet tissue. From DelMonte Blue Lake Cut Green Beans, packed with rich, sweet Blue Lake green beans fresh, within hours of harvesting. Next from Cottonelle, a premium 2ply Toilet Tissue, individually wrapped. Lastly a White Takeout Bag, made with a high density polyethylene for strength and leak protection. And has extra wide gussets allowing bag to stand up on it’s own, and convenient for easy load and unload.
This week we’ve added 4 new items to our inventory. First from Tissue Plus, a family company owned and operated right here in Bangor, ME. Our team is working around the clock to find the products your establishment needs, including toilet tissue, and we’re proud to be working with a local company as we do so! Next from ZeeZee’s a Strawberry Crisp Nutrition Bar. This bar has a sweet strawberry flavor, on a soft bed of oats and a yummy frosting zigzag to top things off, and is K12 compliant! From Elkay a new Poly Bread Bag with Perforated holes, letting just the right amount of air in to keep crust crisp. These bags are packaged on a wicket dispenser for fast and easy filling, a great way to display bread! Lastly from Bongards, a Low Fat Mozzarella Cheese Stick, another K12 compliant product. Great addition to your To-Go meals for your students.
This week we’ve added 3 new items to our inventory. First from Trident a 6 oz Pacific Cod Loin, Skinless/Boneless. Twice frozen wild pacific cod IQF, that’s a large lean whitefish with an excellent source of high quality protein. With a sweet flavor, delicate texture and a large melt in your mouth flake, it’s perfectly suited for a wide variety of menu applications. Next a Ready-to-use disinfectant from Dynasol. To use, remove gross filth or heavy soil prior to application of the product. Hold container six to eight inches from surface to be treated, then allow product to penetrate and the surface to remain wet for 3 minutes, no scrubbing is necessary. Wipe off with a clean cloth, mop or sponge! Lastly from Mayfair a Toilet Tissue, 2 ply and individually wrapped. Embossed white and available in 1/96 count.
This week we’ve added 7 new items to our inventory. First a Wild Sockeye Salmon Fillet from Ocean Horizon. A wild caught certified sustainable, rich source of omega 3’s. Distinctive naturally ruby red color, pin bone out, skinless and raw, frozen and vacuum-packed for easy storage. Next from Good Humor we have two new ice cream bars, first a Chocolate Éclair Ice Cream, chocolate and cake on a stick, yum! We wouldn’t blame you if you d-éclair this cake-coated frozen Chocolate Éclair dessert bar as your favorite. Secondly a simple yet classic Klondike bar, a huge hunk of creamy vanilla ice cream covered in a thick, chocolatey shell. From Prime Source, a 2ply Toilet Tissue, wrapped available in 96/500 sheet ct, we have been working diligently to try and combat this toilet tissue shortage. Next from Golden Fry, a Shoe String Potato French Fry 1/4″, with a light, fluffy interior these are ideal for fryer or oven applications. From our Highland Market line a Creamy Peanut Butter available in a 35 lb jar. Lastly from Impact, a Graduated Spray Bottle that holds 32oz. Great for all purpose cleaners and sanitizers from our Anderson Chemical line.
This week we’ve added 13 new items to our inventory. First a Stouffer’s Tuscan-style Vegetable Lasagna that consists of layers of delicious hand-placed noodles, layered with spinach, kale, artichoke and a blend of cheeses. Next from the Nestle Vitality line, three new drink concentrates. Hibiscus Passion Black Tea. Next a Hibiscus Watermelon Lemonade. And a Wild Berry Lemonade, a smooth blend of wild berries mixed in with a classic lemon flavor. Next from Dial, a hand sanitizer pump that is fragrance free and kills 99.999% of pathogenic germs in as little as 15 seconds. From Fabuloso a Lavender scented disinfecting multi-purpose cleaner wipe, with a formula that provides a powerful clean. Next from Amoy, an Asian vegetarian staple, these spring rolls are filled with large pieces of vegetables, vegan, vegetarian, fully-cooked, hand-made. From Portion Pac a Hot Sauce packets, perfectly portion for your consumers who are looking to add a burst of heat on the go. From Kraft, two more packets. A Honey Mustard Dressing pouch, delivers great flavor without the hassle of large or messy containers. And a BBQ Sauce packet, both available 200/12gr. Next from Costanzo’s a new Everything Flavored Tuscan Hoagie Roll 8″. With everything seasoned baked into the roll, not topped. From Klondike a new Choco Taco Ice Cream. Lastly from Georgia Pacific, a Hand Sanitizer Pump.
This week we’ve added 4 new items to our inventory. First from Good Humor a classic Oreo Ice Cream Bar, loaded with little bits of Oreo cookie, surrounding creamy vanilla ice cream, and a cookie crunch coating. Next from Sommer Maid, we have an EZ-Melt White Cheese Loaf. From Oscar Mayer, a classic lunch box staple – Fresh Beef Bologna, pre sliced. Lastly from Piantedosi, a new Semolina Bread Boule. Semolina is a type of flour made from the wheat middlings of durum wheat mainly used in making pasta, and couscous.
This week we’ve added 4 new items to our inventory. First from Carla’s Pasta a new Walnut & Gorgonzola Stuffed Striped Ravioli. Precooked Round Egg & Sage striped Pasta Pillows filled with Walnuts, Gorgonzola, Ricotta, Parmesan & Blue cheeses. Next from FPI a Coconut Breaded Butterfly Shrimp, perfect for signature appetizers, baskets, or entrée preparations. FPI’s variety of shrimp fulfills every menu need while saving on labor, time and ingredients. Next, a staple in any kitchen, Ranch Dressing. From Chef’s Label we have a Ranch Dressing Pouch Mix, yields 1 gallon of dressing. Lastly from Chef’s Superb, an Instant Cheese Sauce Mix, easy preparation – just add mix to hot water and bring to boil.
This week we’ve added 5 new items to our inventory. First from Otis Spunkmeyer, a new Chocolate Chip Cookie that has NO High Fructose Corn Syrup! Same great tasting cookie we are all familiar with, but now without the high fructose corn syrup, and is certified Kosher dairy. Next from our fresh produce category, Maine Spencer Apples. From Farmland a Canadian Bacon, frozen for easy storage. The proof is in the process; Farmland hams are hand-selected, meticulously trimmed, and always smoked fresh to provide a memorable meal experience at each bite. Next, American Foods Group Fresh Boneless Beef Chuck Flap, Choice Grade, 14 Bags Per 47 Pound Average Weight Master Case, 2 Chuck Flaps Per Bag. Lastly from Paper Depot, a 20lb 8.5×11″ Plain Smooth Copy Paper.
This week we’ve added 3 new items to our inventory. First from I’ll Be Pizza Company, a new Gluten Free Cauliflower Crust. It’ll Be is located in Scarborough, ME and currently services all of New England. Their new cauliflower crust is a great addition for any low-carb and/or gluten free menu. Next from Captain Fred’s we have a Pre-Fried Clam Strip. These julienne cut slices of Atlantic surf clams are available in bulk, or smaller quantities for your convenience.
This week we’ve added 3 new items to our inventory. First from Flowers, a Garlic Bread Toasted pre-sliced. This 1″ slice of soft interior, crispy crust Italian bread is covered with a delicious spread packed with real garlic. Next from Lamb Weston we have two new items. First a Flat French Fry. From mild to wild, Lamb’s Seasoned® offers a wide range of flavors for quick and convenient pre-seasoned options. The Seashore-Style® Flats are a unique cut providing a crispy crunch with a batter that’s seasoned with sea salt, cracked black pepper and garlic. Lastly a Waffled Hash Brown, a unique twist on Belgian-style waffles, made from real shredded potatoes and baked to crispy perfection. With no fryer needed, they’re easy to add to your menu in countless delicious ways.
Crispy McCain® Dip’n Wedges™ are now available from Dennis Paper & Food Service. The appetizer potatoes feature a ridged V-shape that’s sure to turn heads…
This week we’ve added 2 new items to our inventory. First from Kayem a Fully Cooked Smoked Beef Brisket, frozen for easy storage. With added natural smoked flavor, this is a great center of the plate addition to any menu. Last from Packer, a 1 LB box of #16 rubber bands. This item is primarily used for establishments that wrap sandwiches in paper, and the rubber bands helps keep the sandwich and paper in place.
This week we’ve added 2 new items to our inventory. First from Dabesta, a 12oz Pizza Dough Ball. This local vendor always makes their pizza dough unbleached and unbromated, assuring no jaw fatigue, shrink resistant and always Maine made. Last from Fontanini a Spicy Italian Sausage Link, fully cooked 100% spicy pork. This Italian 6” sausage link is made in natural hog casing and is seasoned with three types of pepper and fennel.
This week we’ve added 4 new items to our inventory. First from SQP a Red Plaid Food Tray lined with wax. Next from Yoplait a Blueberry Yogurt Parfait, with low fat blueberry gluten-free yogurt in a convenient, multi-serve pouch. From our one of our UniPro exclusive brands Highland Market, a Homestyle Cheese Garlic Crouton, made from fresh baked bread and toasted to a golden brown with a special blend of seasonings that add interest and flavor. Lastly from Margherita a Sliced Pepperoni 14/16 ct.
This week we’ve added 2 new items to our inventory. First from Sara Lee Bakery a Sliced 2oz Croissant, closed shape features a moist, tender interior and firm, flaky crust ideal for hot breakfast sandwiches. Next form our new Copper Creek Cattle Company line, a Beef Ground Chuck, Lean 80%.