Foodservice Recipe: Buffalo Bleu Cheese Burger

Buffalo Bleu Cheese Burger

This epic burger is a mouth-watering mouth full. Featuring a fresh Angus beef patty topped with crumbled bleu cheese, bacon, lettuce, tomato, and buffalo wing sauce on a toasted bun.

INGREDIENTS

2 each toasted Flowers hamburger buns Item #6566
2 each romaine lettuce leaf halves
2 each slices of tomato
2 each 6 oz Angus Beef Patty from Burger Maker Item #4199
2 oz crumbled bleu cheese
6 slices crispy bacon cut in half
3 fl-oz Sweet Baby Ray’s Buffalo Sauce Item #3654

DIRECTIONS

  • Grill burger to desired temperature and melt cheese on burger
  • Place 3/4 fl-oz of buffalo sauce on heel and top of bun
  • Divide lettuce & tomato on heel of bun and place burger on lettuce & tomato
  • Place bacon on cheese, and serve!

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