With NESCAFÉ Cold Brew Coffee you can round out your coffee program and attract more customers with a consistent, efficient solution that’s ready when you are.
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It seems that every shift to the restaurant landscape brings with it a list of questions: What is the next hot flavor trend to watch? Which segment truly owns convenience? What is today’s definition of health? What type of technology is up and coming next?
In this weeks episode we’re talking coffee, with recent news on the health benefits of coffee giving frequent consumers reason to celebrate. Plus, there’s hot news for cold brew, the math is in and there’s opportunity and profit with this on-trend coffee item. We’ve also got fries, and every imaginable type of potato product! The team at Dennis is ready to find just the right one to your business needs! So, grab your ketchup and dive into episode 22 of Dennis Knows Food.
This week’s podcast is a little longer than our previous, and that’s because we had a guest join us today! We have 9 new items that were just added to our inventory, we talk about this weeks James Beard Awards, and share a new study that independent owner-operators are sure to appreciate!
This week we’ve added 9 new items to our inventory, including an exciting new item for Summertime coffee business! New to the market, NESCAFÉ Cold Brew Coffee is a delicious and convenient way to attract more coffee business.